Brun (Spratt) bone curette 8" reverse angled size #5, oval cup, brun handle

  • Bone curette is designed for controlled bone removal during surgical procedures.
  • Eight-inch length supports reach when access requires a longer working profile.
  • Reverse-angled configuration supports access while helping maintain a workable approach.
  • Size #5 oval cup supports focused contact during bone curettage.
  • Brun handle provides a practical grasp for controlled instrument handling.
  • Its design supports use in ENT, general surgery, neurosurgery, and orthopedic procedures.

Brand: surgivalley

$44.24 $56.00

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SKU: 008211120

Categories: Curettes, Curettes, Curettes, Curettes

Tags: Bone Curettes

Controlled Access for Bone Curettage Across Surgical Workflows

The Brun (Spratt) bone curette is designed for curetting and removing bone during surgical procedures where controlled scraping and access are required. Its 8-inch length and reverse-angled profile support reach into areas that may be less direct to approach, while the oval cup provides a defined working surface for bone handling. The Brun handle offers a familiar grip format for instrument control. Suitable for varied procedural settings, this curette can support ENT, general surgery, neurosurgery, and orthopedic workflows where a size #5 bone curette is appropriate.

Use Cases

  • Use for controlled bone curettage in ENT procedures requiring access around compact anatomical spaces.
  • Support general surgery workflows involving the removal or shaping of bone with a dedicated curette.
  • Assist neurosurgical bone-handling tasks where the reverse-angled profile helps approach the operative area from a less direct line.
  • Use in orthopedic procedures requiring a size #5 curette with an oval working cup.
  • Apply the instrument for task-focused scraping and removal of bone while maintaining deliberate hand control through the Brun handle.

Specifications

ShapeAngled
Size Number5
Dimension8"
Length8"

Care & Handling

  • Clean the curette promptly after use according to facility protocols and the applicable instrument-care instructions.
  • Inspect the oval cup, angled working profile, and handle for residue, damage, or deformation before and after use.
  • Handle the working end carefully during cleaning, transport, and storage to help preserve its shape and edge condition.
  • Store the instrument in a clean, protected location following facility procedures.

General use; follow facility protocols.


Shape Angled
Size Number 5
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