Brun (Spratt) bone curette 8" angled size #5/0, oval cup, brun handle

Brun (Spratt) bone curette 8" angled size #5/0, oval cup, brun handle

This bone curette supports controlled removal of bone during surgical procedures.
Its angled design helps reach working areas from a practical approach.
The 8-inch length provides useful reach while maintaining familiar instrument handling.
An oval cup supports focused bone engagement for deliberate curette movements.
The Brun handle offers a recognizable grip for controlled procedural handling.
Suitable across ENT, general surgery, neurosurgery, and orthopedic procedures.

Brand: surgivalley

$43.40 $56.00

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SKU: 008211180

Categories: Curettes, Curettes, Curettes, Curettes

Tags: Bone Curettes

Angled Bone Curette for Controlled Access and Efficient Handling

The Brun (Spratt) bone curette is an 8-inch angled instrument designed for curette-based removal and management of bone or other firm material in surgical workflows. Its angled profile supports access where a straight instrument may be less convenient, while the brun handle provides a familiar platform for controlled manual handling. The oval cup is suited to focused contact during preparation and removal tasks. This specialty-neutral curette can support relevant work across ENT, General Surgery, Neurosurgery, and Orthopedic settings, with its extended length and angled shape helping clinicians position the working end while maintaining practical hand control.

Use Cases

Support bone curettage and preparation tasks in General Surgery workflows.
Use for focused access and removal work in ENT procedures where an angled curette is appropriate.
Assist with controlled curette handling during Neurosurgery workflows involving bone preparation.
Support Orthopedic procedures requiring a dedicated bone curette with an angled working profile.
Use the oval cup for localized contact during curette-based surgical tasks.

Specifications

Shape	Angled
Size Number	5
Dimension	8"

Care & Reprocessing

Clean and reprocess according to facility protocols and the applicable instrument instructions for use.
Inspect the oval cup, angled working end, and brun handle for visible soil, damage, or deformation before handling.
Handle the curette carefully to protect the working end and avoid contact with other instruments that could cause damage.
Store in a clean, dry environment with the working end protected from impact.

General use; follow facility protocols.